Tan Dowr Salted Caramel Espresso Martini

30ml of Tan Dowr Vodka

20ml Kahlua 

20ml Caramel Sauce

50ml Coffee

Method – Shake all ingredients over cubed ice and then fine strain into a martini glass. Finish with three coffee beans floated on top

If you really want indulge why not add a splash of caramel rum in the mix !

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